Today's a big day for me. I start my new job! I'm a little nervous leaving a more than 12 year career in electrical engineer, but I'm excited to take my marketing experience to help build a local company's brand. To celebrate this weekend, I decided to make Corey's recipe for holiday pomegrante lime spritzer. It was easy to make and so light and refreshing. I also wanted to test the recipe for a holiday open house I'm hosting for my business next Sunday. I think all my guests will love it!
4 oz white wine (I used Yellow Tail Pinot Grigio)
2 Tbsp pomegrante arils
2 oz sparkling water
In a glass, muddle the pomegranate ariles with the back of a wooden spoon. Add in the wine, sparkling water and squeeze in the lemon. Add a few ice cubes and drink up!