Monday, February 23, 2009

Salmon with Creamy Dill Sauce

My husband and I love salmon and I'm always looking for different ways to make it. I found this great sauce on Allrecipes and it's a great compliment to salmon.

3/4 cup plain yogurt (mayo can be subsituted)
1/4 cup dijon mustard
1/2 tsp dried thyme
1/2 tsp dried oregano
1/2 tsp dried basil
1 tsp dill

Mix together yogurt and mustard. Stir in thyme, oregano and basil. Place salmon in baking dish and spread yogurt mixture over the piece of fish. Sprinkle with dill and bake until salmon is cooked.

Sorry - no pictures...we sampled it first before snapping a couple photos.
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